Cup: 3.75Â Â |Â Bowl: 4.75Â |Â Quart: 9.99
* New England Clam Chowder, Manhattan Clam Chowder, or Cream of Crab Soup. +1.50 extra
Caramelized onions and garlic croutons in a deep rich onion broth in a crock, topped with provolone cheese.
Choose any bowl of soup with a small garden or Caesar salad.
French Onion Soup +2.50 extra
Add Chicken +4.99
Add Shrimp +5.99
Add Salmon +7.00
CHOICE OF DRESSING:
Italian Vinaigrette, Balsamic Vinaigrette, Raspberry Vinaigrette, Caesar, Greek, Ranch, Bleu Cheese, Honey Mustard
Crisp romaine lettuce tossed with garlic croutons, topped with shaved Parmesan cheese, served with garlic bread.
Mixed greens with tomatoes, cucumbers, olives and onions, served with garlic bread.
Mixed greens, grilled chicken strips, diced bacon, hard-boiled eggs, dried cranberries, pecans, olives, cucumbers, tomato and onions, served with garlic bread.
Fresh baby spinach topped with fresh strawberries, bacon, hard-boiled eggs, dried cranberries, walnuts, bleu cheese crumbles, olives, tomatoes, cucumbers and onions, served with garlic bread.
Crisp romaine lettuce tossed with tomatoes, cucumbers, onions, black olives, hard-boiled eggs, stuffed grape leaves and feta cheese, served with pita bread.
Mixed greens, grilled chicken strips, diced bacon, crumbled bleu cheese, hard-boiled eggs, olives, cucumbers, tomatoes and onions in a crispy tortilla shell.
Crispy hearts of romaine and iceberg lettuce, cherry tomatoes, cucumbers, roasted red peppers, carrots, onion, olives, and feta cheese.
Fresh garden salad with chicken breast, taco seasoning, cheddar cheese, topped with tortilla strips.
Fresh arugula, onions, tomatoes, olives, hard boiled eggs, strawberries, blueberries, walnuts, topped with tortilla strips.
Spring mix with cherry tomatoes, cucumbers, onions, fried coconut shrimp, coconut flakes, topped with tortilla strips and ginger sesame dressing.
Marinated grilled chicken, grilled zucchini, grilled egg plant, fresh mozzarella, olives, and romano cheese over mixed greens with a garden garnish.
Onion 1.50
Pineapple 2.00
Eggplant 2.00
Arugula 2.00
Mushroom 2.00
Broccoli 2.00
Ham 2.00
Spinach 2.00Â
Pepperoni 2.00
Prosciutto 2.50
Bacon 2.50
Grilled Chicken 3.00
16" Large Pizza Available For Take-Out Only
Red or White
Mozzarella on the bottom with famous San Marzano tomato sauce on top.
Red pie with San Marzano tomato sauce, extra virgin olive oil, fresh basil and sliced fresh mozzarella cheese.
White pie with dollops of ricotta.
White pie with grilled chicken, fresh sauteed spinach* & roasted red peppers.
Red pie with pepperoni, sausage, & bacon.
White pizza, broccoli, sausage and mozzarella cheese.
Shaved sirloin beef topped with fresh mozzarella cheese.
Four cheeses (fresh mozzarella, gorgonzola, ricotta and pecorino romano) with san marzano sauce.
White pie topped with grilled BBQ chicken, bacon & mozzarella cheese.
White pie with grilled chicken in our homemade hot sauce.
Shredded mozzarella, fresh arugula, fresh mushrooms, cherry tomatoes, shaved parmesan cheese, prosciutto ham and drizzled with truffle oil.
Prosciutto ham, fig jam, basil pesto, crumbled gorgonzolo. (nut free)
Fresh seasoned vegetables, grilled zucchini, grilled egg plant, roasted peppers, mushrooms, baby spinach.
Choice of red or white.
Mozzarella cheese, tomatoes, & arugula.
Steak and mozzarella cheese.
Mozzarella, ricotta, san marzano tomato.
Steak and mozzarella cheese.
Mozzarella, pepperoni, san marzano tomato sauce.
Served with your choice of garden or Caesar salad or cup of soup
Substitute French onion soup instead of cup of soup +2.00 extra
Pasta OPTIONS: linguini, fettuccine, angel hair, penne
To change sauce on any dish +2.50 extra
Grilled chicken breast topped with cherry tomatoes, buffalo mozzarella, basil pesto (nut free), and lemon garlic sauce over mashed potatoes.
Garden fresh vegetables sautéed with chicken in a garlic basil stir fry sauce, served over rice.
Tender chicken sautéed with fresh broccoli in an alfredo sauce, served over pasta.
Breaded chicken topped with marinara sauce and melted mozzarella cheese, served with pasta.
Lightly breaded chicken breast with arugula, cherry tomatoes, red onions, and drizzled with balsamic glaze on top.
Sautéed chicken with roasted peppers, spinach, onions and mushrooms topped with provolone cheese, served with pasta in garlic basil white wine sauce.
Sautéed chicken topped with roasted artichokes, green olives and diced tomatoes, in a lemon, caper, garlic, basil, extra virgin olive oil sauce with a splash of white wine, served with pasta.
Tender chicken sautéed with onions and mushrooms in a garlic basil Marsala wine sauce, served with pasta.
Tender chicken breast sautéed with fresh spinach, tomatoes and feta cheese in a garlic basil wine sauce over pasta.
Tender chicken sautéed in a lemon wine garlic basil sauce, served with pasta.
Boneless chicken breast sauteéd with capers in lemon & white wine sauce served over pasta.
Chicken, sweet Italian sausage and jumbo shrimp, sautéed in a spicy sauce, topped with spinach and tomatoes in a garlic basil spicy Thai sauce, served over rice.
Chicken tenders sauteéd with mushrooms and sundried tomatoes in a lemon butter sauce topped with prosciutto and provolone cheese.
Served with your choice of garden or Caesar salad or cup of soup
Substitute French onion soup instead of cup of soup +2.00 extra
Pasta OPTIONS: linguini, fettuccine, angel hair, penne
To change sauce on any dish +2.50 extra
One broiled filet of flounder stuffed with lump crab meat, served with vegetable medley and baked potato.
One broiled filet of salmon stuffed with lump crab meat, served with vegetable medley and baked potato.
Fresh deep sea flounder filets, served with two sides.
Red or white sauce.
Breaded jumbo shrimp fried golden brown, served with two sides.
Sauteed jumbo shrimp in a white wine garlic basil sauce over linguini pasta. With crab meat 27.99
Broiled filets of salmon brushed with a butter garlic herb sauce, served with two sides.
Jumbo shrimp and scallops sauteed with fresh garden vegetables in a garlic basil stir fry sauce, served over rice.
Filet of salmon sautéed with spinach, topped with fresh tomato, basil and balsamic vinegar sauce, served with two sides.
Broiled jumbo shrimp stuffed with jumbo lump crabmeat, served with two sides.
Shrimp and scallops tossed with spinach, tomatoes, and feta cheese, served in a white wine garlic sauce over angel hair pasta.
Salmon topped with baby spinach and jumbo lump crabmeat, served in a white wine garlic basil sauce, served with a baked potato and vegetable medley.
Broiled deep sea scallops, served with two sides.
Fresh mussels, clams, shrimp, scallops and calamari, served with a chunky spicy garlic basil red promodoro sauce over linguini pasta.
Two large crab cakes made with jumbo lump crabmeat, served with lemon, drawn butter, served with two sides.
Jumbo shrimp, scallops and jumbo lump crabmeat in a creamy Alfredo sauce tossed over fettuccine pasta.
Shrimp, bacon-wrapped scallops, crab cake (4oz), and flounder filet, served with two sides.
TENDER VEAL FROM BIERIG BROTHERS
All entrées served with choice of soup or salad and bread & butter.
Tender breaded veal topped with marinara sauce and melted provolone cheese, served over pasta.
Lightly breaded tender veal with arugula, cherry tomatoes, red onions and drizzled with balsamic glaze on top.
Tender veal cutlets sauteed with mushrooms and onions in a garlic basil Marsala wine sauce served with pasta.
Tender veal sauteéd with capers in lemon and white wine sauce served over pasta.
Served with your choice of garden or Caesar salad or cup of soup
Substitute French onion soup instead of cup of soup +2.00 extra
Pasta OPTIONS: linguini, fettuccine, angel hair, penne
To change sauce on any dish +2.50 extra
14 oz. seasoned and served with baked potato and vegetable medley.
1lb. hand-cut seasoned USDA choice prime rib, served with baked potato and vegetable medley.
Mouth-watering filet, seasoned & grilled to perfection, served with a baked potato & vegetable medley.
Slices of a traditional baked ground beef meatloaf topped with gravy, served with two sides.
Sliced, roasted turkey over cranberry apple bread stuffing, topped with gravy, served with two sides.
Tender pork ribs glazed with barbecue sauce, served with two sides.
Tender slow roasted beef roast in a rich gravy, served with two sides.
ASK FOR GLUTEN FREE PASTA OPTIONS
We Proudly Serve Conte's Pasta
- Served with Your Choice of Garden or Caesar Salad or Cup of Soup
- Substitute French Onion Soup instead of Cup of Soup +2.00 Extra
- Change Sauce on Any Dish +2.50 Extra
- Add Chicken +4.99
- Add Shrimp +5.99
- Add Italian Sausage +3.25
- Add Broccoli or Spinach in Pasta +2.00
Pencil point pasta with sundried tomatoes and garlic basil in a cream blush sauce with a touch of vodka.
Oversized pasta shells filled with ricotta cheese, topped with marinara sauce and baked mozzarella cheese.
Linguini pasta served with marinara sauce and beef meatballs.
Breaded eggplant topped with marinara sauce and mozzarella cheese.
Pencil point pasta tossed with sundried tomatoes, grilled eggplant, garlic and basil, baked with fresh mozzarella cheese.
Oversized pasta pillows filled with ricotta cheese, topped with marinara sauce. Add baked mozzarella cheese +1.75
Traditional meat lasagna layered with ricotta cheese, topped with marinara sauce and mozzarella cheese.
Oversized pasta pillows filled with ricotta cheese in a rich creamy alfredo sauce topped with spinach.
Cheese tortellini tossed with a rich creamy alfredo sauce.
Cheese tortellini tossed with prosciutto and sweet peas, in a rich creamy alfredo sauce.
Pasta pillows stuffed with sweet lobster in a cream lobster sauce.
Oversized cheese ravioli and lump crabmeat sauteed with jumbo shrimp in garlic oil basil sauce.
Served with choice of soup or salad and bread & butter.
Traditional: Penne, Fettuccine, Linguini or Angel Hair
+
Marinara: Smooth and simple.
Vodka: Blush sauce & splash of vodka.
Pesto: Extra virgin olive oil with fresh basil & touch of cream. (nut free)
Puttanesca: Chunky tomato, garlic, olives, capers, anchovies.
Bolognese: Our version of the classic Italian ground meat sauce made with prosciutto.
Aglio E Olio: Classic garlic and extra virgin olive oil.
Amatriciana: Sautéed onions, bacon, fresh cherry tomatoes.
Carbonara: Sweet peas and prosciutto ham tossed in a rich cream sauce.
Fra Diavolo Sauce: Spicy tomato sauce.
Extras:
• Clam or crab soup +1.50 extra
• Chicken +4.99 • Shrimp +5.99
• Italian sausage +3.99
• Broccoli or spinach in pasta +2.99
Gluten Free Pasta +4.00
Served with choice of soup or salad and bread & butter.
• Add clam or crab soup +1.50
Sliced over bread covered with gravy and served with a side of mashed potatoes.
Breaded eggplant topped with marinara sauce & mozzarella served with pasta.
Tender marinated grilled boneless breast of chicken served with mashed potatoes.
Breaded chicken topped with marinara sauce & melted mozzarella cheese served with pasta.
Sliced roasted turkey breast served over bread, covered with gravy, served with mashed potatoes.
3 breaded jumbo shrimp fried golden served with vegetable medley.
Slices of a traditional baked ground beef meatloaf topped with gravy.
Broiled filet of salmon brushed with a butter garlic herb sauce, served with vegetable medley.
- All Sandwiches Served with French Fries
- Substitute Sweet Potato Fries +2.00 Extra
- Add Cup of Soup of the Day +1.75
- Add Cup of French Onion Soup +2.00
- Add Onion, Green Peppers, Fried Onions or Lettuce & Tomato +1.00
- Add Ham or Bacon +1.75
- Add Cheese +1.75
- Choice of Bread: White, Wheat, Rye, Round Roll
Shaved beef steak with American cheese on a torpedo roll.
Sweet Italian sausage, peppers, onions and mozzarella cheese on a torpedo roll.
Hot roast beef with provolone cheese on a garlic torpedo roll with au jus.
Breaded chicken breast topped with mozzarella cheese and marinara sauce on a torpedo roll.
Shaved chicken breast with American cheese on a torpedo roll.
Fried flounder on a brioche bun with lettuce and tomato.
Fried chicken cutlets on a brioche bun with lettuce, tomato, bacon, chipotle mayo, jalapeño and cheddar cheese.
Large crab cake made with jumbo lump crabmeat, served on a country round roll with lettuce, and tomato.
- All Sandwiches Served with French Fries
- Substitute Sweet Potato Fries +2.00 Extra
- Add Cup of Soup of the Day +1.75
- Add Cup of French Onion Soup +2.00
- Add Onion, Green Peppers, Fried Onions or Lettuce & Tomato +1.00
- Add Ham or Bacon +1.75
- Add Cheese +1.75
- Choice of Bread: White, Wheat, Rye, Round Roll
Ground beef patty served with lettuce, tomatoes, and onions on a burger bun.
Sliced roasted turkey, bacon, lettuce, tomato and mayonnaise on your choice of toast.
Shaved beef steak with caramelized onions, peppers and American cheese on a torpedo roll.
Large crab cake made with jumbo lump crabmeat, served on a country round roll with lettuce, tomato and tartar sauce.
- All Sandwiches Served with French Fries
- Substitute Sweet Potato Fries +2.00 Extra
- Add Cup of Soup of the Day +1.75
- Add Cup of French Onion Soup +2.00
- Add Onion, Green Peppers, Fried Onions or Lettuce & Tomato +1.00
- Add Ham or Bacon +1.75
- Add Cheese +1.75
- Choice of Bread: White, Wheat, Rye, Round Roll
HAM - ROAST BEEF - CHICKEN - BLT - TUNA SALAD TURKEY - CHICKEN SALAD
Choice of Bread: White, Wheat, Rye, Round Roll
- All Sandwiches Served with French Fries
- Substitute Sweet Potato Fries +2.00 Extra
- Add Cup of Soup of the Day +1.75
- Add Cup of French Onion Soup +2.00
- Add Onion, Green Peppers, Fried Onions or Lettuce & Tomato +1.00
- Add Ham or Bacon +1.75
- Add Cheese +1.75
- Choice of Bread: White, Wheat, Rye, Round Roll
Melted American cheese on your choice of bread.
Add Bacon +2.00
Add Ham +2.00
Add Tomato +1.50
Sliced roasted turkey breast, coleslaw, thousand island dressing and melted Swiss cheese on rye bread.
Layers of corned beef, Swiss cheese and Russian dressing, grilled between slices of rye bread served with sauerkraut.
Lump crabmeat with tomato and Monterey Jack cheese on rye bread.
- All Sandwiches Served with French Fries
- Substitute Sweet Potato Fries +2.00 Extra
- Add Cup of Soup of the Day +1.75
- Add Cup of French Onion Soup +2.00
- Add Onion, Green Peppers, Fried Onions or Lettuce & Tomato +1.00
- Add Ham or Bacon +1.75
- Add Cheese +1.75
Scrambled eggs, bacon & American cheese.
Grilled chicken, bacon, tomato, avocado, chipotle mayo and cheddar cheese.
Sliced turkey, tomato, grilled onions, lettuce, ranch dressing, and Swiss cheese.
Eggplant, roasted peppers, zucchini,fresh spinach with mozzarella cheese.
Grilled chicken breast with roasted peppers, caramelized onions, mushrooms and mozzarella cheese.
Grilled chicken breast with sautéed spinach and caramelized onions.
Thinly sliced oven roasted turkey, provolone cheese, diced artichoke, tomato and caramelized onions.
Shaved beef steak with caramelized onions and American cheese.
Grilled chicken breast, tomato, mozzarella cheese and pesto sauce.
Breaded chicken breast with marinara sauce and mozzarella cheese.
Grilled chicken, tomato, basil, fresh mozzarella cheese.
- All Sandwiches Served with French Fries
- Substitute Sweet Potato Fries +2.00 Extra
- Add Cup of Soup of the Day +1.75
- Add Cup of French Onion Soup +2.00
- Add Onion, Green Peppers, Fried Onions or Lettuce & Tomato +1.00
- Add Ham or Bacon +1.75
- Add Cheese +1.75
Thinly sliced oven roasted turkey and Monterey Jack cheese wrapped in a soft tortilla shell with lettuce & tomato.
Seasoned sliced beef coated in fajita sauce with peppers, onions and Monterey Jack cheese in a soft tortilla shell.
Buffalo-style chicken fingers wrapped in a soft tortilla shell with lettuce and tomatoes.
Marinated chicken strips wrapped in a soft tortilla shell with crisp romaine lettuce, Parmesan cheese and Caesar dressing.
Marinated chicken strips wrapped in a soft tortilla shell with crisp romaine lettuce, Parmesan cheese and Caesar dressing.
Warm, grilled Mexican seasoned chicken strips, fajita sauce, caramelized onions, roasted peppers and Monterey Jack cheese wrapped in a soft tortilla shell with lettuce and cheddar cheese.
Shaved chicken breast with American cheese wrapped in a soft tortilla shell.
Cajun chicken, bacon, lettuce, tomato, with ranch dressing.
Shaved beef steak with caramelized onions, peppers and American cheese wrapped in a soft tortilla shell.
Egg plant, zucchini, roasted red peppers, spinach, and mozzarella cheese.
Gluten Free Pasta +4.00
Linguini pasta tossed with marinara sauce. Extra meatballs (1) +2.00 (2) +4.00
Slices of a traditional baked ground beef meatloaf topped with gravy, served with two sides.Â
Fettuccine pasta tossed with a blend of sweet butter, Parmesan cheese, cream and parsley.
Add Chicken +4.99
Add Shrimp +5.99
Add Broccoli or Spinach in Pasta +2.00
Tender seasoned marinated grilled boneless breast of chicken, served with two sides.
Oversized pasta shells filled with ricotta cheese, topped with mozzarella cheese and marinara sauce.
Breaded chicken topped with marinara sauce, melted mozzarella cheese and served with pasta.
Tender, slow-roasted beef roast in a rich gravy, served with two sides.
Freshly breaded eggplant topped with mozzarella cheese and mariana sauce, served with pasta.Â
Oversized pasta pillows filled with ricotta cheese, topped with marinara sauce. Add baked mozzarella +1.75
Breaded jumbo shrimp fried golden brown, served with two sides.
One broiled seasoned filet of salmon brushed with a butter garlic herb sauce, served with two sides.
Made with jumbo lump crabmeat, served with lemon, drawn butter, and served with two sides.
SERVED WITH SODA
(BEVERAGE NOT AVAILABLE FOR TAKE-OUT)
JUICE OR MILK ADD +1.50
Breaded tender chicken strips fried golden brown, served with honey mustard sauce and french fries.
Melted American cheese on your choice of bread, served with french fries.
Baked, creamy and cheesy macaroni topped with Parmesan cheese.
Linguini topped with marinara sauce and beef meatballs.
Grilled ground beef patty with American cheese, served on a burger bun with french fries.